$950
Garden vegetables and tender beans simmered in a delicate Mediterranean broth.
$1800
Creamy, velvety chickpea hummus—simple, timeless, perfect.
$1900
Earthy beetroot blended into smooth hummus for a vibrant, subtly sweet twist.
A Caribbean–Mediterranean fusion blended into a herbaceous hummus.
Luxuriously rich hummus kissed with aromatic truffle.
A bold hummus infused with warm Jamaican heat.
$3200
Hummus topped with tender, seasoned beef for a hearty finish.
$3800
Choose any three signature hummus flavours—a curated tasting experience.
Smoky roasted eggplant whipped to a smooth, silky finish.
$1100
House-seasoned olives and crisp Mediterranean pickles.
$1700
Roasted red peppers, walnuts, and pomegranate—sweet, rich, and spicy.
$2400
Fresh tuna folded with herbs and spices, a refined twist on a classic.
$2200
Golden chickpea fritters—crisp, aromatic, and satisfying.
$2900
Seasoned chicken encased in bulgur with warm Mediterranean spices.
A warm flatbread topped with cheese, tomato, and zaatar.
Ripe tomatoes with basil and olive oil on toasted bread.
Sautéed mushrooms layered with rich, savoury flavour.
$2300
Delicate dumplings filled with smoky eggplant and tahini.
Lightly crisped cauliflower with creamy tahini sauce.
$3300
Succulent shrimp sautéed with garlic, herbs, and Mediterranean spices.
Chicken Shawarma served with pita bread, classic hummus and a house salad.
$3400
Crisp rolls filled with savoury minced lamb and toasted pine nuts.
Warm pita pockets filled with seasoned lamb kafta.
Crispy fries with truffle essence and bright sumac.
Fries tossed with rosemary, zaatar, and sea salt.
$2100
Fresh vegetables, herbs, and light dressing wrapped for a bright, clean bite.
Marinated chicken, pickles, garlic sauce, and crisp greens.
$3100
Tender seasoned beef with garlic sauce and vegetables.
$2600
Spiced lamb kafta wrapped with grilled vegetables and tahini.
Fluffy quinoa with fresh vegetables and Mediterranean dressing.
Shaved cabbage, toasted almonds, and a zesty tahini dressing
Crisp vegetables, toasted pita, and sumac dressing.
Tomatoes, cucumbers, olives, and feta—a timeless classic.
Charred cauliflower kebabs over almond-raisin rice with pistachio dukkah.
$12300
Flame-grilled USDA ribeye served with a choice of labneh mash or zaatar fries and grilled vegetables.
$11900
A tender strip steak paired with a choice of labneh mash or zaatar fries and vegetables.
$5600
Spiced salmon on caramelized vermicelli rice with toasted pine nuts and sumac oil.
$7900
Toum-marinated sea bass served on vermicelli rice with lemon caper emulsion.
A trio of sea smoke, and spice- shrimp served on parsley rice.
$4300
Tender marinated chicken, brushed with smoked paprika and accented with charred lemon dust, accompanied by parsley rice.
$8700
Slow-braised lamb chops over aromatic rice with raisins and almonds.
$7300
Lobster sautéed with tomatoes, olives, capers, and white wine over parsley rice.
Fresh vegetables folded into your choice of pasta preparation.
$3900
Sautéed mushrooms with rich Mediterranean herbs.
$4900
Grilled chicken in your preferred sauce style.
$5200
Seasoned beef paired with classic or modern Mediterranean flavours.
Fresh lobster paired with the sauce of your choice.
Olive oil, garlic, chili—simple, bold, timeless.
A creamy classic with Mediterranean finesse.
A rich, velvety Parmesan sauce.
A bright tomato sauce infused with a hint of heat.
Tomato, mozzarella, and basil—Italian simplicity perfected.
A crowd favorite with crisp pepperoni, and rich cheese
A bright, Greek-inspired pizza finished with feta.
$3600
feta, olive, herbs and Mediterranean vegetables MEZZA
$4200
Tender chicken infused with zaatar spices and fresh herbs.
Shrimp, calamari, herbs and coastal Mediterranean flavors
Herb-seasoned chicken with Mediterranean vegetables.
Tender chicken infused with zaatar spices.
$5800
Charcoal-grilled lamb seasoned with Mediterranean herbs.
$6200
Shrimp grilled with bright coastal spices.
$5400
Salmon marinated with saffron and herbs.
Warm, soft and oven fresh
Roasted potatoes infused with lemon, herbs and olive oil
Fluffy rice, toasted with golden vermicelli
$1600
tender callaloo with sweet caramelized onions
$250
Espresso-soaked indulgence with a creamy finish.
A bright, citrus-forward dessert
Fresh baked chocolate chip cookie, soft and warm, finished with a scoop of vanilla ice cream.
$1500
fragrance saffron and nutty pistachio- luxurious and refreshing.
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